https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6463098/
2. Definition
The prebiotics concept was introduced for the first time in 1995 by Glenn Gibson and Marcel Roberfroid [4]. Prebiotic was described as “a non-digestible food ingredient that beneficially affects the host by selectively stimulating the growth and/or activity of one or a limited number of bacteria in the colon, and thus improves host health”.
.
Dawg thinks : A fad originating in the U. S. of A. of little value to anyone who does not live off processed foods
Homeside, tired & grumpy 'cause everything aches
Why is Leggy taking so long to win the lottery ?
Manager needs to have a word with her with regard to performance on this.
2. Definition
The prebiotics concept was introduced for the first time in 1995 by Glenn Gibson and Marcel Roberfroid [4]. Prebiotic was described as “a non-digestible food ingredient that beneficially affects the host by selectively stimulating the growth and/or activity of one or a limited number of bacteria in the colon, and thus improves host health”.
.
Dawg thinks : A fad originating in the U. S. of A. of little value to anyone who does not live off processed foods
Homeside, tired & grumpy 'cause everything aches
Why is Leggy taking so long to win the lottery ?
Manager needs to have a word with her with regard to performance on this.